Christmas Tea

Christmas Tea

Christmas Tea

It’s almost Christmas and I’m sat here on my sofa with little Biscuit curled up next to me sipping on this warm sweet and spicy cup of tea while writing this post.

For those of you who don’t know besides designing things I love coming up with recipes that are tasty and healthy, that’s why I created Balanced Grub. What started out as a place for me to document my journey to recovery from a life long digestive illness I began to make recipes that people loved and it quickly turned into a health & wellness website.


2 Cups of Dairy Free Milk of your choice

2 British Tea Bags

6 Cracked Cardamon pods

1/2 Cinnamon Stick

A Grating of freash nutmeg

2 cloves

1 drop of stevia (if not 1 tsp of sugar will do)


  1. Heat your chosen milk in a saucepan over a very low heat. Empty the contents of the tea bags into the pan, then add the cracked cardamom pods, cinnamon stick, nutmeg and cloves.
  2. Sweeten with stevia or brown sugar to taste, then leave to infuse, but not boil, for 10 mins. Strain into your favourite mugs and enjoy.

This quick little recipe comes from Balanced Grub, It’s sweet, spicy and perfect for those warm cosy nights cuddles up with loved ones watching your favourite Christmas movie. I usually love to watch the oldies my favourites being A Nun’s Story, Brekfats at Tiffany’s and of course It’s A Wonderful Life.

So whoever you decide to snuggle up with and whatever you decide to put on the box have a wonderful Christmas and a Very Happy New Year!

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